Handcrafted by Cloudy Confections, the makers known for turning marshmallows into a luxurious gourmet treat.
A sell-out favourite every year, their original ‘OG’ Marshmallow Easter Egg is back with a fresh new look! This delicious creation keeps things simple with the classic chocolate-vanilla flavour combination everyone loves.
Inside a smooth milk chocolate shell is a scoop of velvety vanilla choc swirl marshmallow, finished with a topping of colourful candy-coated chocolate eggs for the perfect Easter indulgence.
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Size
12cm x 8cm x 4cm and weigh approximately 160g to 180g
Marshmallow Ingredients
Glucose Syrup, Sugar, Water, Milk Chocolate Shells (Milk Chocolate (Sugar, Milk Solids, Cocoa butter, Cocoa mass, Emulsifier; Soy lecithin 476, Flavours, Cocoa Solids 29%, Milk Solids 24%)), Candy Coated Chocolate Eggs (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Vegetable Fat, Modified Starch (1422, 1400), Emulsifiers (442, 476), Flavours, Maltodextrin, Colours (163, 162, 160a, 160c), Beef Gelatine, Vanilla Bean Paste, Salt.
Allergens
Contains Soy and Dairy. May contain traces of Gluten and Nuts.
Packaging Environment
Cha Cha Chocolate products are made and packed using shared equipment that also processes dairy, soy, wheat, gluten, peanuts, tree nuts, and dried fruit. While every care is taken to minimise cross-contamination, traces of these allergens may be present. Please refer to individual product labels for full ingredient information, or contact us on 07 4152 4204 if you would like to discuss the contents of this product.
Country of Origin
Made in Perth, Western Australia.
Storage
Chocolate is sensitive to temperature and humidity. Store in a cool, dry place away from sunlight, ideally between 15–20°C. Avoid drastic temperature changes to prevent blooming, which may affect appearance but is safe to eat. When travelling, keep chocolate in a cooler or thermal container with sealed ice packs. Never leave chocolate in a parked car. In hot climates, refrigerate by double-wrapping in an airtight bag and placing it in the warmest part of the fridge. Allow chocolate to return to room temperature before eating. Keep away from strong odours, as cocoa butter absorbs scents easily.
Shipping
For full delivery and postage information, please see our Shipping & Handling page.
Unavailable Items
Please note if any items are unavailable, they will be replaced with a similar product of equal value.